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SALADS
- Mixed Greens
(Mixed greens, grated carrots, grated red cabbage, sunflower seeds. Choice of homemade dressing: Balsamic, Asian, Greenhouse (vegan freindly))
- Caesarish
(Romaine lettuce, homemade garlic croutons, capers, red onion, fresh grated parmesan(Reggiano) cheese, special homemade caesarish dressing (vegan freindly))
- Mediterranean Chick Pea
(Chick peas, cherry tomatoes, cucumbers, feta cheese, shaved beet root, olive oil and red wine vinegar dressing)
- Popeye
(Baby spinach leaves, bell pepper, red onion, feta cheese, chopped pecans, special homemade figness dressing)
- Blue Green
(Shredded kale, blue cheese, sliced fennel, dried cranberries, walnuts, homemade pear-a-licious dressing)
- Couscous Delight
(Couscous, shredded carrot, chick peas, raisins, red onion, pumpkin seeds, special homemade vanilla-date dressing on a bed of green)
- Taloola Nicoise
(Tuna, edamame, red onions, cherry tomatoes, marinated artichokes, herbamare organic seasonings, black olives, olive oil dressing)
- The Rocket
(Organic arugala, goat cheese, homemade fruit compote, walnuts, red onion, extra virgin olive oil dressing)
TOFU STEAK
A tasty and tantalizing rectangle of organic soy protein grilled and deliciously sauced to suit your tofu yearning.
- Over Greens and Raw Veggies
- Over Greens and Couscous
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ACCENT PLATES
- Antipasto Plate
(Marinated grilled artichokes, slices of salami-prosciutto deli meat, sundried tomato puree, black olive spread, red pepper spread, mascarpone cheese, specialty crackers)
- Cheese Plate
(Serving for 1-2 persons of three varieties of white cheese, rhubarb ginger chutney, savoury jelly, apple butter, specialty crackers)
- Fruit, Nut, and Seed Plate
(Sunflower and flax seed butter, almond butter, hot mango chutney, sliced apple, raw nuts, fresh dates, specialty crackers)
- Taloola Nacho Plate
(Organic nacho corn chips, a freshly mashed avocado labneh yogurt cheese, cherry tomatoes, sweet & spicy salsa, fresh lime (Optional Daiya dairy free substitute))
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SOUPS & STEW
- Bowl of Organic Miso Soup
- Soup of the Day
(Always fresh vegetable based)
- Stew of the Day
(Bowl of vegetable and bean stew)
- Homemade Corn Bread
- Side Order Grilled Bun
RICE BOWLS
Serving of organic long grain brown rice accompanied by your choice of a special Taloola homemade sauce. Maybe you like to dip or maybe you like to pour. with secret asian sauce OR with bali nut sauce OR with hari curry sauce.
SMALL PLATES
- Plate 1 ...New!
(Artisanal Breadsticks, Pesto & Asioago Cheese in Extra Virgin Olive Oil)
- Plate 2 ...New!
(Salami-Prosciutto Slices, Tomato, Artichoke Heart, Artisanal Breadsticks)
- Plate 3 ...New!
(Fine Crackers, Labheh Yogurt Chesses, Chutney or Antipasto Medley)
- Plate 4 ...New!
(Goat Cheese, Atrisanal Breadsticks, Warmed Honey & Lavender)
- Plate 5 ...New!
(Eggplant dip, White Bean Dip, and Homemade Garlic Croutons)(vegan freindly)
- Plate 6 ...New!
(Grilled Sprouted Corn Tortilla, 1/2 Avocado, Sweet & Spicy Salsa)(vegan freindly)
- Plate 7 ...New!
(Cherry Tomatoes, Bell Pepper, Cucumber, Greenhouse Dressing)(vegan freindly)
- Plate 8 ...New!
(Artisanal Olives, Tomato, Fresh Dates & Raw Pistachios)(vegan freindly)
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